Hand-crafted, humanely slaughtered (?), sustainably Photoshopped. Fun fact: the meat that you see here was brown and two weeks old. After shooting the veggies and the pasta, something came up that prevented me from finishing the shoot, so the meat was just sitting in the fridge almost rotting. It stank up my whole house when I opened the bags. Candles and Febreze didn't help. Thanks to my non-vegetarian boyfriend who helped me cut it up.